From Garden to Table: A True Farm-to-Fork Experience in Ridgeland, MS
When you think of Ridgeland, Mississippi, you might picture charming Southern streets, warm hospitality, and classic comfort food. But nestled among the city's culinary offerings lies a local institution that delivers something even more special: a true garden-to-table (or farm-to-fork) dining experience that has stood the test of time. Welcome to MM Shapley’s—a family-run restaurant rooted in love, tradition, and a passion for fresh, local ingredients.
A Mississippi Legacy Since 1985
MM Shapley’s began in 1985 with a simple but powerful idea: cook with what’s fresh, local, and in season. Founders Mark and Mary Shapley were a couple who enjoyed visiting local markets together and bringing home high-quality ingredients to create delicious meals. What began as a shared passion turned into a full-fledged restaurant—and one of Ridgeland’s most iconic fine dining destinations. Over the decades, MM Shapley’s has grown, but its heart has remained the same. The Shapleys built the restaurant with a focus on community, consistency, and culinary excellence.

Where Southern Tradition Meets Fresh Innovation
At MM Shapley’s, the menu reflects the richness of Southern tradition paired with a dedication to fresh, locally sourced ingredients. This is farm-to-fork dining done right—simple in philosophy but elegant in execution.
Guests can expect standout staples like:
- Hand-cut USDA Prime steaks, aged and cooked to perfection
- Fresh Gulf seafood, prepared with regional flair
- Seasonal vegetables sourced from local farmers
- Homemade sides and sauces that elevate every plate
The flavors are bold yet refined, and the attention to detail is unmistakable. Whether you’re ordering the signature redfish or a classic filet mignon, every dish tells a story of Mississippi-grown excellence.

A Dining Experience That Feels Like Home
What makes MM Shapley’s even more special isn’t just what’s on the plate—it’s how you feel the moment you walk through the doors. The restaurant combines old-school hospitality with a timeless, welcoming atmosphere. It’s a go-to destination for special occasions, romantic evenings, business dinners, or simply a memorable night out with friends and family. Every meal feels personal—because for the Shapley family, it is.

The Spirit of Garden-to-Table Dining
In a time when supporting local farms and sustainable food practices has become more important than ever, MM Shapley’s continues to lead by example. Their garden-to-table approach—inspired by Mark and Mary’s early market trips—remains at the core of their identity. This commitment doesn’t just support Mississippi farmers and producers; it also ensures that every guest enjoys food that’s fresher, more flavorful, and crafted with care. Their approach mirrors the farm-to-table movements gaining traction across the country, as seen in regions like Northeastern Pennsylvania and beyond. But MM Shapley’s has been doing it for nearly 40 years—long before it became a trend.

More Than a Meal—A Mississippi Story
MM Shapley’s is more than just a restaurant. It’s a living story of a Mississippi couple who turned their passion for food into a Ridgeland legacy. Their dedication to local sourcing, family values, and culinary craftsmanship has made MM Shapley’s a cornerstone of the community—and a must-visit destination for food lovers seeking a true farm-to-fork experience.

Related Content:
MM Shapley's868 Centre Street
Ridgeland, Mississippi 39157
Southern-accented surf ’n’ turf served in elegant surrounds with expansive wine list & bar.